Filter by
SubjectRequired
LanguageRequired
The language used throughout the course, in both instruction and assessments.
Learning ProductRequired
LevelRequired
DurationRequired
SkillsRequired
SubtitlesRequired
EducatorRequired
Explore the Nutrition Food Course Catalog
University of Michigan
Skills you'll gain: Anatomy, Health Systems, Medical Terminology, Life Sciences, Clinical Experience, General Medicine
- Status: Free
University of Pennsylvania
Skills you'll gain: Environmental Issue, Food Safety and Sanitation, Natural Resource Management, Water Resources, Production Process, Environment, Trend Analysis, Health And Safety Standards, Infectious Diseases, Economics
- Status: Free
University of Copenhagen
Skills you'll gain: Preventative Care, Epidemiology, Medical Science and Research, Patient Treatment, Pharmaceuticals, Health Care, Clinical Trials, Treatment Planning, Clinical Research, Science and Research
Korea Advanced Institute of Science and Technology(KAIST)
Skills you'll gain: Life Sciences, Physical Science, Process Analysis, Stress Management, Medical Science and Research
University of California, Davis
Skills you'll gain: Peer Review, Cultural Sensitivity, Analytical Skills, Decision Making
- Status: Free
Nanjing University
Skills you'll gain: Preventative Care, Food and Beverage, Primary Care, Health Assessment, Food Quality Assurance And Control
- Status: Free
Johns Hopkins University
Skills you'll gain: Environmental Monitoring, Environment Health And Safety, Health Assessment, Epidemiology, Health Care Procedure and Regulation, Environmental Policy, Environment, Regulation and Legal Compliance, Medical Science and Research, Policty Analysis, Research, and Development, Public Policies, Risk Analysis
University of Florida
Skills you'll gain: Food and Beverage, Food Quality Assurance And Control, Cooking, Food Safety and Sanitation, Production Process, Environment, Manufacturing Processes, Health And Safety Standards, Consumer Behaviour, Ethical Standards And Conduct
- Status: Free
Duke University
Skills you'll gain: Respiration, Anatomy, Vital Signs, Blood Pressure, Life Sciences, General Medicine
University of Colorado Boulder
Skills you'll gain: Epidemiology, Life Sciences, Big Data, Data Analysis, Medical Science and Research, Health Care, Anatomy, Infectious Diseases, Behavioral Health, Food and Beverage, Data Processing, General Science and Research, General Medicine
- Status: Free
National Taiwan University
Skills you'll gain: Food Quality Assurance And Control, Food Safety and Sanitation, Environmental Issue, Environmental Monitoring, Health And Safety Standards, Risk Analysis, Scientific Methods, Regulatory Compliance
- Status: Free
National Taiwan University
Skills you'll gain: Emergency Response, Risk Analysis, Crisis Management, Food Safety and Sanitation, Risk Management, Stakeholder Communications, Health And Safety Standards, Stakeholder Management, Communication, Decision Making
In summary, here are 10 of our most popular nutrition food courses
- Anatomy: Gastrointestinal, Reproductive and Endocrine Systems: University of Michigan
- Feeding the World: University of Pennsylvania
- Diabetes - a Global Challenge: University of Copenhagen
- Biochemical Principles of Energy Metabolism: Korea Advanced Institute of Science and Technology(KAIST)
- Wine Tasting: Sensory Techniques for Wine Analysis: University of California, Davis
- 营养与健康: Nanjing University
- Chemicals and Health: Johns Hopkins University
- The Meat We Eat: University of Florida
- 人体生理学导论(中文版): Duke University
- Gut Check: Exploring Your Microbiome: University of Colorado Boulder