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Results for "sustainable food production"
Stanford University
Skills you'll gain: Cultural Diversity, Compassion, Behavioral Health, Self-Awareness, Lifelong Learning, Willingness To Learn, Empowerment, Decision Making, Consumer Behaviour
Pontificia Universidad Católica de Chile
Skills you'll gain: Systems Of Measurement, Environmental Issue, Environmental Resource Management, Mitigation, Natural Resource Management, Environment, Physics, Economic Development, Physical Science, Economics, Policy, and Social Studies, Mathematical Modeling, Environmental Monitoring, Emerging Technologies
- Status: Free
University of Copenhagen
Skills you'll gain: Sanitation, Water Resources, Environment and Resource Management, Environmental Issue, Environmental Monitoring, Environmental Policy, Natural Resource Management, Sustainability Reporting, Waste Minimization, Pollution Prevention, Hospitality, Economic Development, Infectious Diseases
- Status: Free
Technical University of Munich (TUM)
Skills you'll gain: Consumer Behaviour, Market Research, Food Quality Assurance And Control, Food and Beverage, Research, Price Negotiation, Packaging and Labeling, Product Knowledge, Innovation, Supply Management, Global Marketing, Supply And Demand, Corporate Sustainability, Economics
University of Florida
Skills you'll gain: Land Management, Environment and Resource Management, Natural Resource Management, Environment, Environmental Issue, Water Resources, Mitigation, Research, Science and Research
University of Illinois Urbana-Champaign
Skills you'll gain: Land Management, Food and Beverage, Water Resources, Financial Analysis, Decision Making, Real Estate, Risk Management, Business Risk Management, Lease Contracts, Environment and Resource Management, Policy Analysis, Environmental Issue, Production Process, Economics, Cash Flows
Duke University
Skills you'll gain: Object Oriented Programming (OOP), Java, Hypertext Markup Language (HTML), Software Design, Data Structures, Debugging, Web Design and Development, Software Engineering, Cryptography, Cascading Style Sheets (CSS), Web Development, Programming Principles, Javascript, Encryption, Algorithms, Program Development, Web Applications, Front-End Web Development, Statistical Analysis, Computer Programming
University of Florida
Skills you'll gain: Land Management, Water Resources, Environment and Resource Management, Environment, Natural Resource Management, Systems Thinking, Scientific Methods
Johns Hopkins University
Skills you'll gain: Food and Beverage, Environment, Environmental Issue, Health Systems, Environmental Policy, Environment and Resource Management, Water Resources, Systems Thinking, Economics, Policy, and Social Studies
Stanford University
Skills you'll gain: Food and Beverage, Cooking, Cultural Diversity, Environment, Compassion, Environment and Resource Management, Environmental Issue, Resourcefulness, Waste Minimization, Adaptability, Product Lifecycle Management, Behavioral Health, Self-Awareness, Lifelong Learning, Pollution Prevention, Personal Care, Willingness To Learn, Empowerment, Creativity, Decision Making
Johns Hopkins University
Skills you'll gain: Food and Beverage, Health Systems, Social Justice, Community Development, Systems Thinking, Environment, Public Policies, Environmental Policy, Economics
Johns Hopkins University
Skills you'll gain: Architectural Design, Community Development, Land Development, Public Works, Landscape Architecture, Transportation Operations, Civil Engineering, Building Design, Land Management, Economic Development, Construction Engineering, Water Resources, Growth Strategies, Architecture and Construction, Environment, Geographic Information Systems, Environmental Issue, Policy Analysis, Environmental Resource Management, Environmental Policy
Searches related to sustainable food production
In summary, here are 10 of our most popular sustainable food production courses
- Rebuilding Our Relationship with Food: Stanford University
- Explorando la Energía Sustentable: Pontificia Universidad Católica de Chile
- Sustainable Tourism – promoting environmental public health: University of Copenhagen
- The Economics of Agro-Food Value Chains: Technical University of Munich (TUM)
- Agroforestry I: Principles and Practices: University of Florida
- Risks to Crop Production in Agriculture: University of Illinois Urbana-Champaign
- Java Programming and Software Engineering Fundamentals: Duke University
- Agroforestry V: Ecosystem Services, Food and Sustainability: University of Florida
- Public Health Perspectives on Sustainable Diets: Johns Hopkins University
- Food Sustainability, Mindful Eating, and Healthy Cooking: Stanford University